eyespycc
  • Services
    • Secret Shopping
    • Operational Development
    • Task Management System & Checklist
    • Reputation Management
    • Employee Retention Programs
    • Sexual Harassment Prevention Training
    • Health Department Audits
    • Culinary & Kitchen Management Consulting
  • About
  • Blog
  • Become a Secret Shopper
  • a
Select Page
How a Virtual Kitchen Can Increase Your Restaurant’s Revenue

How a Virtual Kitchen Can Increase Your Restaurant’s Revenue

by Mistie Boulton | Nov 10, 2021 | Featured Article, Restaurant Operations

No matter what you call it: A cloud kitchen, a ghost kitchen or a virtual kitchen, these third-party kitchens provide restaurant owners with an alternate source of revenue that can help your establishment survive hard times.     Virtual kitchens are an exciting...
5 Things You Need to Create a Positive Restaurant Culture

5 Things You Need to Create a Positive Restaurant Culture

by Vince Matthews | Nov 4, 2021 | Featured Article, Operational Development

Offer incentives and perks to help create a positive culture for your restaurant. (Photo: EyeSpyCC)      In many cases, employees spend more time at work than they do at home. So why not create a welcoming, positive environment that employees want to come into and be...
How to Create & Improve Restaurant Culture

How to Create & Improve Restaurant Culture

by Vince Matthews | Nov 2, 2021 | Featured Article, Operational Development

Recognize employees when they model the culture you want to create. Tap influential and trustworthy employees to help lead your efforts   In any business, the working environment is one that can make or break an employees happiness index. And just like keeping your...
How to Hire, Fire and Keep Good Restaurant Employees

How to Hire, Fire and Keep Good Restaurant Employees

by Mistie Boulton | Oct 29, 2021 | Featured Article, Reputation Management

The hiring crisis doesn’t look to be going away anytime soon, but you can win the game by adopting a better hiring strategy. (Image: EyeSpy CC)   When is the last time you went to a restaurant where there was NOT a hiring sign hanging around the door? Small...
Restaurant Menus of the Future are Plant Based

Restaurant Menus of the Future are Plant Based

by Mistie Boulton | Oct 22, 2021 | Featured Article, Food Trends

The Jetsons order a meal from their space-age food dispenser. The popular cartoon show from the early 60’s showcased the future (and the future of food) in an…interesting way. (Image: © Hanna-Barbera Productions)   We all know that meat can be bad for...
DoorDash Tony Xu AMA with Mistie Boulton – Full Interview (Video)

DoorDash Tony Xu AMA with Mistie Boulton – Full Interview (Video)

by Vince Matthews | Oct 19, 2021 | Featured Article, Recent News

Mistie interviews Tony Xu, the co-founder and CEO of DoorDash.   When you spend the majority of your professional life in the same job, it kind of makes you an expert on it. And when it comes to experts in the restaurant business, Mistie Boulton certainly is one....
« Older Entries
Next Entries »

Recent Posts

  • Crisis Management for Restaurants: What to Do When the Unexpected Happens

    Crisis Management for Restaurants: What to Do When the Unexpected Happens

  • Earth Day Blog Series: Zero-Waste Cooking for Restaurants

    Earth Day Blog Series: Zero-Waste Cooking for Restaurants

  • Workplace Violence: Everything You Need To Get Compliant

    Workplace Violence: Everything You Need To Get Compliant

  • Our Favorite 2025 Service & Culinary Trends

    Our Favorite 2025 Service & Culinary Trends

Archives

  • May 2025
  • April 2025
  • March 2025
  • February 2025
  • January 2025
  • December 2024
  • November 2024
  • October 2024
  • September 2024
  • August 2024
  • July 2024
  • June 2024
  • May 2024
  • April 2024
  • December 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • October 2019
  • September 2019
  • October 2018
  • September 2018

Categories

  • Bar Management
  • blog
  • Catering
  • Expansion
  • Featured Article
  • Food Trends
  • Industry Events
  • Leadership
  • Menu Suggestions
  • Mystery Shopping
  • News Highlights
  • Operational Development
  • Promotions
  • Recent News
  • Reputation Management
  • Restaurant Operations
  • Staff Training
  • Team Building
  • Uncategorized

Services

  • Experience your Business
  • Build your Operations
  • Increase Accountability
  • Enhance your Social Media
  • Retain more Employees
  • Improve Food Safety
  • Menu Development
  • Creating your Vision

Who We Are

  • About
  • Privacy Policy
  • Evaluator Agreement & Terms

Partners

  • Past & Current Clients
  • Service Partners

Support

  • Contact

©2023 EyeSpy CC

“Experience your business like your customers do.”

info@eyespycc.com
1-408-292-1612

  • Facebook
  • Twitter

Your EyeSpy Mystery Shopper Application is submitted.

Check your inbox and spam folder for our Welcome Email.