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Proactive Strategies for Restaurants Facing New 25% Tariffs on Key Imports

Proactive Strategies for Restaurants Facing New 25% Tariffs on Key Imports

by Mistie Boulton | Feb 27, 2025 | Featured Article, News Highlights

An estimated $12 billion potential impact on the restaurant industry of a 25% Mexican and Canadian tariff on food and drinks is worrying us all.   Essential items like specialty cheeses, wines, seafood, and even specific kitchen equipment that are typically...
New Laws Impacting the Restaurant Industry Starting July 1st

New Laws Impacting the Restaurant Industry Starting July 1st

by Mistie Boulton | Jun 27, 2024 | Featured Article, News Highlights, Restaurant Operations

Three significant laws are coming into effect on July 1st, 2024, that will influence how restaurants operate in California. These include SB 553, SB 1524 & SB 478, and the new minimum wage increase in San Francisco. Here’s a detailed look at each law and its...
Tips for Keeping Cool in the Kitchen: Soon to be The Law

Tips for Keeping Cool in the Kitchen: Soon to be The Law

by Mistie Boulton | Jun 27, 2024 | Featured Article, News Highlights, Restaurant Operations

On June 20, 2024, the Occupational Safety and Health Standards Board approved California Code of Regulations, Title 8, section 3396, “Heat Illness Prevention in Indoor Places of Employment.” This standard applies to most workplaces where the indoor temperature reaches...
Hot Tech & Ideas from The National Restaurant Association Show

Hot Tech & Ideas from The National Restaurant Association Show

by Mistie Boulton | May 28, 2024 | Featured Article, Industry Events, News Highlights

Hello, CEO Mistie Boulton here. I recently attended the National Restaurant Association Show and wanted to share my discoveries with you! There were some very innovative entrepreneurs in attendance as well as some cutting edge restaurant tech designed to address some...
Prepare Your Restaurant for San Francisco’s Minimum Wage Increase

Prepare Your Restaurant for San Francisco’s Minimum Wage Increase

by Mistie Boulton | May 14, 2024 | News Highlights, Recent News, Restaurant Operations

As the July 1st SF minimum wage increase of $0.60 (from $18.07 to $18.67) draws closer, we recommend taking proactive steps to get ready. Here are some key strategies to prepare:   Menu Pricing: Conduct a thorough analysis to adjust prices strategically, focusing...
Why It’s So Tough to Run A Restaurant In San Francisco

Why It’s So Tough to Run A Restaurant In San Francisco

by admin | Oct 9, 2019 | News Highlights, Restaurant Operations

It’s an all too familiar sign – here a SF business owner cites high operational costs and gives a closing notice to their customers. (Photo: EyeSpy CC)From SoMa to the Mission, across San Francisco Restaurants are closing their doors. Recently, Yelp...
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